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  <body>&lt;div&gt;"A woman should never be seen eating or drinking, unless it be lobster salad and Champagne," said Lord Byron. Sorry Byron, we disagree that those are the *only* things ladies should be eating.&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;We do think they sound like delicious options, however, especially pre-flight. So we have to hand it to JetBlue's Terminal 5 for providing weary travelers with food choices that both romantic poets and your average Joe (six pack, plumber, etc) can get behind.&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;They really have everything on offer, from the aformentioned lobster salad (prepared with grapefruit and avocado at 5ive Steak) to chicken fingers at NYSG. Take a look at the menus yourself over on &lt;a href="http://www.jetblue.com/about/jfk/dining.html"&gt;JetBlue's Terminal 5 site,&lt;/a&gt; where most of them are posted.&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;The one thing JetBlue hasn't published yet, oddly, are the impressive wine lists....and we've managed to get our hands on them. You can find them below; we haven't seen them posted anywhere else.*&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;A note on our lists: because of crossover between each eatery's offerings, where restaurants essentially shared lists, we collapsed them into one. That said, overall there's a huge amount of variety in both vintage and cost. Price tags range from a pragmatic $7.25/glass to $2,400/bottle, to which our reaction was complete and utter disbelief. Who'd buy that kind of bottle in today's economic climate, let alone at an airport?!&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Then we remembered something pretty interesting we'd heard: rumor has it that the OTG management group has a say in which flights depart from what gates in the terminal. Which is pretty clever if you think about it.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;We're betting, for example, that all Syracuse-bound flights take off near Horizon (the bakery) while Vegas flights take off near the higher-end eateries, like 5ive Steak. There you'll find at least three wines costing over $1,500 a bottle. And we predict it's where casino-bounds blowhards will throw down big bucks (or petro dollars) on vintage bottles of vino. So if you want to gawk at conspicuous consumption at its finest, head to the bar scene there. In the meantime, you'll find us at Piquillo, splitting a bottle of Carchelo Tinto ($29/bottle), stuffing our faces with chorizo and reading &lt;em&gt;US Weekly&lt;/em&gt;.&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;So enjoy perusing the wine lists - based on the buying power of the restaurant group, there's got to be some pretty good values in them. Let us know what you spot and what you'll be drinking if you make it to Terminal 5.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;xo&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;your jauntsetter team&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;* Update from a &lt;a href="http://gothamist.com/2008/11/03/know_before_you_go.php#comments"&gt;Gothamist reader&lt;/a&gt;: we missed them on opening day on &lt;a href="http://www.t5wines.com/main/index.ashx"&gt;jetBlue's blog&lt;/a&gt;.&#160;&lt;/div&gt;&lt;div&gt;________________________________&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;Horizon Wine/NYSG/Velocity/Deep Blue&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Sparkling&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Process, Mionetto, Veneto $7.25/$28&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Tio Pepe Fino Sherry, Jerez-Xeres-Sherry, Spain (3oz) $7.75/$39&lt;/div&gt;&lt;div&gt;Viognier, Angoves, Nine Vines, Australia $7.50/$29&lt;/div&gt;&lt;div&gt;Chardonnay, Meridian, California $8.00/$31&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Nobilo, Marlborough, New Zealand $8.50/33&lt;/div&gt;&lt;div&gt;Pinot Grigio, Montevina, California $9.00/$35&lt;/div&gt;&lt;div&gt;Riesling Kabinett, J &amp;amp; H Selbach, Mosel, Germany $9.25/$36&lt;/div&gt;&lt;div&gt;Sancerre, Jolivet, Loire, France $12.00/$47&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rose&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Folie a Deux, M&#233;nage &#224; Trois Ros&#233;, California $8.25/$32&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Merlot, Talus, California $7.50/$29&lt;/div&gt;&lt;div&gt;Zinfandel, Ravenswood, Vintners Blend California $8.00/$31&lt;/div&gt;&lt;div&gt;Shiraz, Penfolds, Koonunga Hill, Australia $8.50/$33&lt;/div&gt;&lt;div&gt;Malbec, Broquel, Mendoza, Argentina $9.25/$36&lt;/div&gt;&lt;div&gt;Pinot Noir, Jibe, Marlborough, New Zealand $9.50/$37&lt;/div&gt;&lt;div&gt;Chianti Classico, Da Vinci, Tuscany, Italy $10.00/$39&lt;/div&gt;&lt;div&gt;Bourgogne Rouge (Pinot Noir), Potel, Cuvee Gerard, Burgundy, France $12.50/$49&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Trinchero, Chicken Ranch, Napa, CA $15.25/$60&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Wine (3oz)&lt;/div&gt;&lt;div&gt;Muscat de Beaumes de Venice, Domaine de Coyeux, Rhone $7.75&lt;/div&gt;&lt;div&gt;15-Year Oloroso, Dry Sack Solera Especial, W &amp;amp; H, Jerez, Spain $12.75&lt;/div&gt;&lt;div&gt;Casta Diva Cosecha Miel, Bdgas Gutierrez de la Vega, Alicante, Spain $13.75&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Half Bottles&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Champagne Empreinte Brut, Geoffrey, Champagne, France $58&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Grgich Hills Fume Blanc, Napa, CA $38&lt;/div&gt;&lt;div&gt;Chardonnay, Patz &amp;amp; Hall, Hyde Vnyd, Carneros, CA $60&lt;/div&gt;&lt;div&gt;Riesling, Donnhoff, SchlossbockelheimerFelsenberg Auslese, Germany $75&lt;/div&gt;&lt;div&gt;Puligny Montrachet Les Folatieres, V. Girardin, France $96&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Pinot Noir, Landmark Grand Detour, Sonoma, CA $40&lt;/div&gt;&lt;div&gt;Zinfandel, Ridge, Geyserville, Sonoma, CA $48&lt;/div&gt;&lt;div&gt;Crozes Hermitage, Paul Jaboulet, Thalabert, Rhone, France $54&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Corison, Napa, CA $75&lt;/div&gt;&lt;div&gt;Nuits St.Georges,'Clos des Forets St. Georges', Domaine l'Arlot, France $85&lt;/div&gt;&lt;div&gt;Dominus, Napa, CA $125&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Late Harvest Riesling, Cordon Cut, Mt. Horrock's, Clare Valley Australia $58.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Exclusive Selections from the private cellar&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Moet et Chandon, Brut Imperial Rose $120&lt;/div&gt;&lt;div&gt;Charles Heidsieck Blanc des Millenaires $190&lt;/div&gt;&lt;div&gt;Dom Perignon $270&lt;/div&gt;&lt;div&gt;Cristal, Louis Roederer $395&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Riesling, Polish Hill, Grosset, Clare Valley, Australia $85&lt;/div&gt;&lt;div&gt;Meursault, En La Barre, Francois Jobard, Burgundy 2003 $125&lt;/div&gt;&lt;div&gt;Chardonnay, 'La Carriere', Peter Michael, Sonoma, CA 2006 $155&lt;/div&gt;&lt;div&gt;Graves, Chateau Laville Haut Brion Blanc, Bordeaux 2000 $225&lt;/div&gt;&lt;div&gt;Batard Montrachet, Etienne Sauzet, Burgundy 2005 $325&lt;/div&gt;&lt;div&gt;Chevalier Montrachet, Domaine Colin Deleger, Burgundy 2003 $375&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Cabernet/Carmenere Espiritu de Apalta, Neyen, Colchagua, Chile $98&lt;/div&gt;&lt;div&gt;Pinot Noir, Evenstad Reserve, Domaine Serene, Willamette Valley, OR $125&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Paul Hobbs, Napa Valley, CA $135&lt;/div&gt;&lt;div&gt;St. Estephe, Cos D'Estournel, Bordeaux 2004 $250&lt;/div&gt;&lt;div&gt;Sassacaia, Tenuta San Guido, Toscana, Italy 2005 $375&lt;/div&gt;&lt;div&gt;Barbaresco, Sori Tilden, Angelo Gaia, Piemonte, Italy 2003 $750&lt;/div&gt;&lt;div&gt;Vega Sicilia Unico, DO Ribera del Duero, Spain 1998 $775&lt;/div&gt;&lt;div&gt;\Echezeaux, Jayer, Burgundy 2005 $925&lt;/div&gt;&lt;div&gt;L'Ermita, Alvaro Palacios, DOCa Priorat, Spain 2005 $1100&lt;/div&gt;&lt;div&gt;Barolo, Cascian Francia &#160;Giacomo Conterno, Piemonte, Italy 2003 $1800&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Petrus Bordeaux 1999 $2400&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Chateau d'Yquem, Sauternes, France 2002 (.375ml) $500&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;________________________________&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;Piquillo&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vino de Espana&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vinos de Jerez (3 oz)&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Solear Manzanilla, Barbadillo $7.75&lt;/div&gt;&lt;div&gt;La Gitana Manzanilla, Hidalgo $7.75&lt;/div&gt;&lt;div&gt;Tio Pepe Fino, Gonzalez Byass $7.75&lt;/div&gt;&lt;div&gt;La Ina Fino, Domecq $7.75&lt;/div&gt;&lt;div&gt;Dry Sack Medium Dry, Williams &amp;amp; Humbert $7.75&lt;/div&gt;&lt;div&gt;Peninsula Palo Cortado, Lustau $9.50&lt;/div&gt;&lt;div&gt;Royal Esmeralda Amontillado, VOS, Sandeman $12.00&lt;/div&gt;&lt;div&gt;Palo Cortado, VORS, Bodegas Tradicion $23.00&lt;/div&gt;&lt;div&gt;Sibarita Oloroso, VORS, Domecq $22.00&lt;/div&gt;&lt;div&gt;Dry Sack Solera Especial, 15-Year Oloroso, Williams &amp;amp; Humbert $14.00&lt;/div&gt;&lt;div&gt;Royal Corregidor, VOS, Sandeman $12.75&lt;/div&gt;&lt;div&gt;East India Solera, Lustau $9.75&lt;/div&gt;&lt;div&gt;Noe Pedro Ximenez, VORS, Gonzalez Byass $17.00&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Cava&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;La Rosa, Raventos I Blanc, DO Cava $9.00/$40&lt;/div&gt;&lt;div&gt;Gramona Grande Cuvee, DO Cava $11.00/$48&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vino Blanco&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Via Terra Garnacha Blanca, DO Terra Alta $7.75/$30&lt;/div&gt;&lt;div&gt;Martinsancho, (Verdejo), DO Rueda $8.75/$34&lt;/div&gt;&lt;div&gt;Vina Samoza (Godello) DO Valdeorras $9.00/$35&lt;/div&gt;&lt;div&gt;Martin Codax Albarino, DO Rias Baixas $9.50/$37&lt;/div&gt;&lt;div&gt;Fillaboa Albarino, DO Rias Baixas $9.75/$38&lt;/div&gt;&lt;div&gt;Vina Mein (Treixadura blend), DO Ribeiro $10.25/$40&lt;/div&gt;&lt;div&gt;Davila, Adegas Valminor, O Rosal, (Albarino blend) DO Rias Baixas $10.75/$42&lt;/div&gt;&lt;div&gt;Txacoli, Txomin Etxaniz, (Hondarribi) DO Getariako Txakolina, Guipuzcoa $11.50/$45&lt;/div&gt;&lt;div&gt;Chardonnay, Fermentado en Barrica de Roble, Enate, DO Somontano $12.75/$49&lt;/div&gt;&lt;div&gt;Pazo de Senorans Albarino, DO Rias Baixas $14.75/$58&lt;/div&gt;&lt;div&gt;Naia Des, Vina Sila (Verdejo), DO Rueda $17.50/$69&lt;/div&gt;&lt;div&gt;Conreria Scala Dei, (Garnacha Blanca) DOC Priorat $19.75/$75&lt;/div&gt;&lt;div&gt;As Sortes, Val do Bibei, Rafael Palacios (Godello) DO Valdeorras $22.75/$92&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vino Rosado&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Olivares, Monastrell, DO Jumilla $8.75/$34&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vino Tinto&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Carchelo Tinto, DO Jumilla $7.50/$29&lt;/div&gt;&lt;div&gt;Borsao, Reserva, DO Campo de Borja $8.00/$31&lt;/div&gt;&lt;div&gt;Mas Donis Barica, Capcanes, DO Montsant $8.75/$34&lt;/div&gt;&lt;div&gt;Remei, Gotim Bru, DO Costers del Segre, $9.25/$36&lt;/div&gt;&lt;div&gt;Dehesa La Granja, VT Zamora $9.50/$37&lt;/div&gt;&lt;div&gt;Prima, Bodegas y Vinedos Maurodos, DO Toro $10.00/$39&lt;/div&gt;&lt;div&gt;Palacios Remondo, La Vendimia, DOC Rioja $10.50/$41&lt;/div&gt;&lt;div&gt;Museum Crianza, DO Cigales $11.25/$44&lt;/div&gt;&lt;div&gt;Atalayas de Golban DO Ribera del Duero 2005 $11.75/$46&lt;/div&gt;&lt;div&gt;Descendientes De Palacios, Corullon, Petalos, DO Bierzo $12.00/$47&lt;/div&gt;&lt;div&gt;Dominio de Tares, Exaltos, DO Bierzo $12.25/$48&lt;/div&gt;&lt;div&gt;Laurona Taragona Falset, DO Montsant $12.75/$50&lt;/div&gt;&lt;div&gt;San Cristobal, DO Ribera del Duero $13.25/$52&lt;/div&gt;&lt;div&gt;Numanthia Termes, DO Toro $14.25/$56&lt;/div&gt;&lt;div&gt;El Vinculo, Alejandro Fernandez, DO La Mancha $15.25/$60&lt;/div&gt;&lt;div&gt;Cims de Porrera, Solanes, DOCa Priorat $15.75/$62&lt;/div&gt;&lt;div&gt;Mas Estela Quindals, DO Costa Brava-Emporda $16.25/$64 Summa Varietalis, Marques de Grinon, DO Pago Dominio de Valdepusa $16.75/$66&lt;/div&gt;&lt;div&gt;Les Terraces, Alvaro Palacios, DOCa Priorat $18.75/ $74&lt;/div&gt;&lt;div&gt;Clos Galena, DOCa Priorato $22.50/$88 Bodegas El Nido, Clio, DO Jumilla 2005 $92&lt;/div&gt;&lt;div&gt;Mauro, Bodegas Mauro, Mariano Garcia, VT Castilla y Leon 2005 $95&lt;/div&gt;&lt;div&gt;Clos Erasmus Laurel, DOCa Priorato 2005 $102&lt;/div&gt;&lt;div&gt;Acustic Brao, DO Montsant $112&lt;/div&gt;&lt;div&gt;Hacienda Monasterio, DO Ribera Del Duero $120&lt;/div&gt;&lt;div&gt;Clos Martinet, DOCa Priorato 2004 $135&lt;/div&gt;&lt;div&gt;Pintia, DO Toro 2005 $140&lt;/div&gt;&lt;div&gt;Mustiguillo Quincha Corral DO Utiel-Requena 2005 $175&lt;/div&gt;&lt;div&gt;Marques de Vargas, Pradolagar, DOC Rioja 2001 $180&lt;/div&gt;&lt;div&gt;Finca Allende Calvario DOC Rioja 2004 $185&lt;/div&gt;&lt;div&gt;Mas Doix Costes de Vinyes Velles, DOCa Priorato 2005 $210&lt;/div&gt;&lt;div&gt;Torremuga Reserva Especial DOC Rioja 2004 $215&lt;/div&gt;&lt;div&gt;Artadi Pagos Viejos, DOC Rioja 2005 $225&lt;/div&gt;&lt;div&gt;Descendientes de Palacios, Corullon Moncerbal DO Bierzo 2005 $240&lt;/div&gt;&lt;div&gt;Condado de Haza Alenza, DO Ribera Del Duero 1999 $245&lt;/div&gt;&lt;div&gt;El Nido, DO Jumilla 2005 $255&lt;/div&gt;&lt;div&gt;Lopez de Heredia Bosconia, Gran Reserva, DOC Rioja 1978 $275&lt;/div&gt;&lt;div&gt;Vega Sicilia Valbuena, DO Ribera del Duero 2003 $285&lt;/div&gt;&lt;div&gt;Bodegas Emilio Moro Malleolus de Valdramiro DO Ribera del Duero 2005 $310&lt;/div&gt;&lt;div&gt;Atauta Llanos del Almendro, DO Ribera del Duero, 2005 $315&lt;/div&gt;&lt;div&gt;Finca Dofi, Alvaro Palacios, DOCa Priorat $325&lt;/div&gt;&lt;div&gt;Clos Mogador, DOCa Priorato 2005 (magnum) $395&lt;/div&gt;&lt;div&gt;Aalto PS, DO Ribera Del Duero 2003 (Magnum) $550&lt;/div&gt;&lt;div&gt;Vega Sicilia Unico, DO Ribera del Duero 1998 $775&lt;/div&gt;&lt;div&gt;L'Ermita, Alvaro Palacios, DOCa Priorat $1100&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Casta Diva Cosecha Miel, Bdgas Gutierrez de la Vega, DO Alicante $9.75&lt;/div&gt;&lt;div&gt;Jorge Ordonez Seleccion Especial DO Malaga $11.00&lt;/div&gt;&lt;div&gt;Royal Esmeralda Amontillado, VOS, Sandeman, DO Jerez $12.00&lt;/div&gt;&lt;div&gt;Palo Cortado, VORS, Bodegas Tradicion, DO Jerez $23.00&lt;/div&gt;&lt;div&gt;Sibarita Oloroso, VORS, Domecq, DO Jerez $22.00&lt;/div&gt;&lt;div&gt;Royal Corregidor, VOS, Sandeman, DO Jerez $12.75&lt;/div&gt;&lt;div&gt;Dry Sack Solera Especial, 15-Year Oloroso, W &amp;amp; H, DO Jerez $12.75&lt;/div&gt;&lt;div&gt;East India Solera, Lustau, DO Jerez $9.75&lt;/div&gt;&lt;div&gt;Noe Pedro Ximenez, VORS, Gonzalez Byass, DO Jerez $17.00&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;____________________________________&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;5ive Steak&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Sparkling&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Gruet, New Mexico $9.75/$38&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Piper Heidsieck (split) $25&lt;/div&gt;&lt;div&gt;Moet et Chandon, Brut Imperial Rose $120&lt;/div&gt;&lt;div&gt;Charles Heidsieck Blanc des Millenaires $190&lt;/div&gt;&lt;div&gt;Dom Perignon $270&lt;/div&gt;&lt;div&gt;Cristal, Louis Roederer $395&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Tio Pepe Fino Sherry, Jerez-Xeres-Sherry, Spain (3oz) $7.25/$39&lt;/div&gt;&lt;div&gt;Viognier, Angoves, Nine Vines, Australia $7.50/$29&lt;/div&gt;&lt;div&gt;Chardonnay, Meridian, California $8.00/$31&lt;/div&gt;&lt;div&gt;Pinot Bianco, Alois Lageder, Alto Adige, Italy $8.25/$32&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Nobilo, Marlborough, New Zealand $8.50/$33&lt;/div&gt;&lt;div&gt;Verdejo, Martinsancho, Rueda, Spain $8.75/$34&lt;/div&gt;&lt;div&gt;Pinot Grigio, Montevina, California $9.00/$35&lt;/div&gt;&lt;div&gt;Riesling Kabinett, J &amp;amp; H Selbach, Mosel, Germany $9.25/$36&lt;/div&gt;&lt;div&gt;Albarino, Martin Codax, Rias Baixas, Spain $9.50/$37&lt;/div&gt;&lt;div&gt;Gruner Veltliner, Hirsch, Kamptal, Austria $9.75/$38&lt;/div&gt;&lt;div&gt;Moschofilero, Skouras, Peloponnese, Greece $10.00/$39&lt;/div&gt;&lt;div&gt;Chardonnay, Gott, California $10.50/$41&lt;/div&gt;&lt;div&gt;Marsanne, Qupe, Santa Barbara, CA $11.75/$46&lt;/div&gt;&lt;div&gt;Sancerre (Sauvignon Blanc), Jolivet, Loire, France $12.00/$47&lt;/div&gt;&lt;div&gt;Pinot Gris, Classique, Domaine Paul Blanck, Alsace , France $12.50/$49&lt;/div&gt;&lt;div&gt;Riesling, Leitz, Rudesheimer Magdelenkreuz Spatlese, Germany $14.25/$56&lt;/div&gt;&lt;div&gt;Pouilly Fuisse, Vielles Vignes, Chateau Fuisse, Burgundy $16.25/$64&lt;/div&gt;&lt;div&gt;Chardonnay Alta, Catena, Mendoza, Argentina $66&lt;/div&gt;&lt;div&gt;Gewurtztraminer, Marcel Deiss, Alsace, France $78&lt;/div&gt;&lt;div&gt;Riesling, Polish Hill, Grosset, Clare Valley, Australia $85&lt;/div&gt;&lt;div&gt;Meursault, En La Barre, Francois Jobard, Burgundy 2003 $125&lt;/div&gt;&lt;div&gt;Chablis Grand Cru, Les Clos, Christian Moreau, Burgundy 2006 $135&lt;/div&gt;&lt;div&gt;Chardonnay, 'La Carriere', Peter Michael, Sonoma, CA 2006 $155&lt;/div&gt;&lt;div&gt;Graves, Chateau Laville Haut Brion Blanc, Bordeaux 2000 $225&lt;/div&gt;&lt;div&gt;Batard Montrachet, Etienne Sauzet, Burgundy 2005 $325&lt;/div&gt;&lt;div&gt;Chevalier Montrachet, Domaine Colin Deleger, Burgundy 2003 $425&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rose&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Folie a Deux, M&#233;nage &#224; Trois Ros&#233;, California $8.25/$32&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Zinfandel, Ravenswood, Vintners Blend, California $8.00/$31&lt;/div&gt;&lt;div&gt;Shiraz, Penfolds, Koonunga Hill, Australia $8.50/$33&lt;/div&gt;&lt;div&gt;Malbec, Broquel, Mendoza, Argentina $9.25/$36&lt;/div&gt;&lt;div&gt;Pinot Noir, Jibe, Marlborough, New Zealand $9.50/$37&lt;/div&gt;&lt;div&gt;Chianti Classico, Da Vinci, Tuscany, Italy $10.00/$39&lt;/div&gt;&lt;div&gt;Syrah, Montes, Alpha, Colchagua, Chile $10.50/ $41&lt;/div&gt;&lt;div&gt;Descendientes de Palacios, Corullon, Petalos, DO Bierzo, Spain $11.75/$46&lt;/div&gt;&lt;div&gt;Bourgogne Rouge (Pinot Noir), Potel, Cuvee Gerard, Burgundy, France $12.50/$49&lt;/div&gt;&lt;div&gt;Agiorghitiko, Gaia, Nemea, Greece $13.00/ $51&lt;/div&gt;&lt;div&gt;Laurona, DO Montsant, Spain $13.50/$53&lt;/div&gt;&lt;div&gt;Le Volte, Ornellaia, Toscana, Italy $13.75/$54&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Chicken Ranch, Trinchero, Napa, CA $15.25/$60&lt;/div&gt;&lt;div&gt;Shiraz, Elderton, Barossa Valley, Australia $15.75/$62&lt;/div&gt;&lt;div&gt;Gigondas, Domaine Les Pallieres, Southern Rhone $16.50/$65&lt;/div&gt;&lt;div&gt;Les Terrasses, Alvaro Palacios, DOCa Priorat, Spain $18.75/$74&lt;/div&gt;&lt;div&gt;Barbera Scarrone, Vietti, Piemonte, Italy $21.75/$86&lt;/div&gt;&lt;div&gt;Malbec, Trapiche Sngle Vnyd, Victorio Coletto, Mendoza, Argentina $22.75/$90&lt;/div&gt;&lt;div&gt;Bodegas El Nido, Clio, DO Jumilla, Spain $92&lt;/div&gt;&lt;div&gt;Cabernet/Carmenere Neyen Espiritu de Apalta, Colchagua, Chile $98&lt;/div&gt;&lt;div&gt;St. Julien, Chateau Gloria, Bordeaux $115&lt;/div&gt;&lt;div&gt;Pinot Noir, Evenstad Reserve, Domaine Serene, Willamette Valley, OR $125&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Paul Hobbs, Napa Valley, CA $135&lt;/div&gt;&lt;div&gt;Pintia, DO Toro, Spain 2005 $140&lt;/div&gt;&lt;div&gt;Pommard Rugiens 1er Cru, Michel Gaunoux, Burgundy 1997 $145&lt;/div&gt;&lt;div&gt;Carmenere / Cabernet, Casa Lapostolle Clos Apalta, Colchagua, Chile 2004 $175&lt;/div&gt;&lt;div&gt;Pomerol, Chateau La Pointe, Bordeaux 2005 $180&lt;/div&gt;&lt;div&gt;Chateauneuf de Pape, Janasse, Vielles Vignes Southern Rhone, FR 2004 $195&lt;/div&gt;&lt;div&gt;Artadi Pagos Viejos, DOC Rioja, Spain 2005 $225&lt;/div&gt;&lt;div&gt;St. Estephe, Cos D'Estournel, Bordeaux 2004 $250&lt;/div&gt;&lt;div&gt;Atauta Llanos del Almendro Ribera del Duero, Spain 2005 $275&lt;/div&gt;&lt;div&gt;Barolo, Cannubi Boschis, Sandrone, Piemonte, Italy 1997 $355&lt;/div&gt;&lt;div&gt;Sassacaia, Tenuta San Guido, Toscana, Italy 2005 $375&lt;/div&gt;&lt;div&gt;Clos Mogador, DOCa Priorato, Spain 2005 (magnum) $395&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Trotanoy, Bordeaux 2003 $450&lt;/div&gt;&lt;div&gt;Aalto PS, DO Ribera Del Duero, Spain 2003 (Magnum) $550&lt;/div&gt;&lt;div&gt;Vega Sicilia Unico, DO Ribera del Duero, Spain 1998 $775&lt;/div&gt;&lt;div&gt;Barbaresco, Sori Tilden, Angelo Gaia, Piemonte, Italy 2003 $750&lt;/div&gt;&lt;div&gt;Echezeaux, Jayer, Burgundy 2005 $925&lt;/div&gt;&lt;div&gt;Barolo, Cascian Francia &#160;Giacomo Conterno, Piemonte, Italy 2003 $1800&lt;/div&gt;&lt;div&gt;Brunello di Montalcino, Biondi Santi, Toscana, Itlay 1988 $2000&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Petrus Bordeaux 1999 $2400&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert Wine (3oz)&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Muscat de Beaumes de Venice, Domaine de Coyeux, Rhone $7.75&lt;/div&gt;&lt;div&gt;15-Year Oloroso, Dry Sack Solera Especial, W &amp;amp; H, Jerez, Spain $12.75&lt;/div&gt;&lt;div&gt;Casta Diva Cosecha Miel, Bdgas Gutierrez de la Vega, Alicante, Spain $13.75&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Half Bottles&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Champagne Empreinte Brut, Geoffrey, Champagne, France $58&lt;/div&gt;&lt;div&gt;Krug $155&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Grgich Hills Fume Blanc, Napa, CA $38&lt;/div&gt;&lt;div&gt;Chardonnay, Ramey, Russian River, CA $45&lt;/div&gt;&lt;div&gt;Chardonnay, Patz &amp;amp; Hall, Hyde Vnyd, Carneros, CA $60&lt;/div&gt;&lt;div&gt;Chassagne Montrachet, Olivier LeFlaive, Burgundy $62&lt;/div&gt;&lt;div&gt;Riesling, Donnhoff, SchlossbockelheimerFelsenberg Auslese Germany $75&lt;/div&gt;&lt;div&gt;Puligny Montrachet Les Folatieres, V. Girardin, France $96&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Barolo, Tortoniano, Michele Chiarlo, Piemonte $46&lt;/div&gt;&lt;div&gt;Pinot Noir, Etude, Carneros, CA $48&lt;/div&gt;&lt;div&gt;Zinfandel, Ridge, Geyserville, Sonoma, CA $52&lt;/div&gt;&lt;div&gt;Cornas, Les Terre Brulees, JL Colombo, Northern Rhone $60&lt;/div&gt;&lt;div&gt;Margaux, Chateau Cantenac Brown, Bordeaux $66&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Corison, Napa, CA $75&lt;/div&gt;&lt;div&gt;Nuits St.Georges,'Clos des Forets St. Georges', Domaine l'Arlot, France $85&lt;/div&gt;&lt;div&gt;Chateauneuf du Pape, Chateau de Beaucastel, Southern Rhone $98&lt;/div&gt;&lt;div&gt;Tignanello, Antinori, Toscana $105&lt;/div&gt;&lt;div&gt;Dominus, Napa, CA $125&lt;/div&gt;&lt;div&gt;Barbaresco, Angelo Gaja, Piemonte $175&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Late Harvest Riesling, Cordon Cut, Mt Horrock's, Clare Valley, Australia $56&lt;/div&gt;&lt;div&gt;Chateau d'Yquem, Sauternes , 2002 $500&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;_____________________________&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;Aeronova Vino&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Spumante&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Prosecco, Mionetto, Veneto $7.25/$28&lt;/div&gt;&lt;div&gt;Franciacorta, Ca del Bosco, Lombardia $88&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vini Bianco&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Pinot and Toi, Maculan, Veneto $7.75/$30&lt;/div&gt;&lt;div&gt;Orvieto, Roberto Trappolini, Lazio $8.25/$32&lt;/div&gt;&lt;div&gt;Soave Classico, Inama, Veneto $8.50/$33&lt;/div&gt;&lt;div&gt;Vernaccia di San Gimignano, Calcinaie, Lazio $8.75/$34&lt;/div&gt;&lt;div&gt;Pinot Bianco, Haberlehof, Alois Lageder, Alto Adige $9.25/$36&lt;/div&gt;&lt;div&gt;Chardonnay, Tiefenbrunner, Alto Adige $9.50/$37&lt;/div&gt;&lt;div&gt;Muller Thurgau, Vigna Palai, Pojer and Sandri, Trentino $9.75/$38&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Praedium, Colterenzio, Alto Adige $10.25/$40&lt;/div&gt;&lt;div&gt;Terre di Tufi, Terruzi and Puthod, Toscana $10.75/$42&lt;/div&gt;&lt;div&gt;Tocai Friulano, Bastianich, Collio $11.25/$44&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Marchesi di Gresy, Piemonte $11.75/$46&lt;/div&gt;&lt;div&gt;Fiano di Avellino, Feudi di San Gregorio, Basilicata $12.25/$48&lt;/div&gt;&lt;div&gt;Arneis, Langhe, Pio Cesare, Piemonte $12.75/$50&lt;/div&gt;&lt;div&gt;Greco di Tufo, Ferrara, Campania $13.25/$52&lt;/div&gt;&lt;div&gt;Verdicchio di Castelli di Jesi, Bucci, Marche $13.75/$54&lt;/div&gt;&lt;div&gt;Pinot Grigio, Map Label, Livio Feluga, Friuli $17.00/$67&lt;/div&gt;&lt;div&gt;Chardonnay, Vie des Romans, Vie de Romans, Friuli $19.75/$78&lt;/div&gt;&lt;div&gt;Vespa Bianco (Chardonnay, Sauvignon and Picolit) Bastianich, Friuli $80&lt;/div&gt;&lt;div&gt;Gavi Black Label La Scolca, Piemonte $95&lt;/div&gt;&lt;div&gt;Jermann Vintage Tunina, Friuli $135&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vini Rosado&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Ciro Rosato, Librandi, Calabria $8.25/$32&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vini Rosso&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Montepuciano d'Abruzzo, Vigne Nuovo, Valle Real, Abruzzo $7.75/$30&lt;/div&gt;&lt;div&gt;Salice Salentino, Taurino, Puglia $8.25/$32&lt;/div&gt;&lt;div&gt;La Segreta, La Planeta, Sicily $8.50/$33&lt;/div&gt;&lt;div&gt;Carmignano, Barco Reale, Cappezana, Toscana $8.75/$34&lt;/div&gt;&lt;div&gt;Ramitello, Di Majo Norante, Molise $9.25/$36&lt;/div&gt;&lt;div&gt;Lagrein, Colterenzio, Alto Adige $9.50/$37&lt;/div&gt;&lt;div&gt;Valpolicella, Allegrini, Veneto $9.75/$38&lt;/div&gt;&lt;div&gt;Chianti Classico, Da Vinci, Toscana $10.00/$39&lt;/div&gt;&lt;div&gt;Cannonau, Costera, Argiolas, Sardegna $10.75/$42&lt;/div&gt;&lt;div&gt;Dolcetto, Sori S. Martino, Boschis, Piemonte $11.50/$45&lt;/div&gt;&lt;div&gt;Barbera d' Alba, Sovrana, Batasiolo, Piemonte $12.50/$49&lt;/div&gt;&lt;div&gt;Le Volte, Ornellaia, Toscana $13.75/$54&lt;/div&gt;&lt;div&gt;Rosso di Montalcino, Il Poggione, Toscana $14.75/$58&lt;/div&gt;&lt;div&gt;Vino Nobile di Montepulciano, Avignonesi, Toscana $15.50/$61&lt;/div&gt;&lt;div&gt;Shardana, Santadi, Sardegna $17.00/$67&lt;/div&gt;&lt;div&gt;Barbaresco, Asij Ceretto, Piemonte $19.75/$78&lt;/div&gt;&lt;div&gt;Barbera Scarrone, Vietti, Piemonte 2005 $21.75/$86&lt;/div&gt;&lt;div&gt;Angelo Gaja, Sito Moresco, Piemonte $24.75/$98&lt;/div&gt;&lt;div&gt;Sammarco, Toscana 2000 $125&lt;/div&gt;&lt;div&gt;Barolo, Rocche, Vietti, Piemonte 2004 $195&lt;/div&gt;&lt;div&gt;Barbaresco, Santo Stefano, Bruno Giacosa, Piemonte 1999 $275&lt;/div&gt;&lt;div&gt;Amarone, Mazzano Masi, Veneto 2001 $290&lt;/div&gt;&lt;div&gt;Barolo, Cannubi Boschis, Sandrone, Piemonte 1997 $355&lt;/div&gt;&lt;div&gt;Sassacaia, Tenuta San Guido, Toscana 2005 $375&lt;/div&gt;&lt;div&gt;Barbaresco, Sori Tilden, Angelo Gaia, Piemonte 2003 $750&lt;/div&gt;&lt;div&gt;Barolo, Monprivato, Mascarello 2000 &#160;$1500&lt;/div&gt;&lt;div&gt;Barolo, Cascian Francia &#160;Giacomo Conterno, Piemonte 2003 $1800&lt;/div&gt;&lt;div&gt;Brunello di Montalcino, Biondi Santi, Toscana 1988 $2000&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dolce (3oz)&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Moscato di Asti, Nivole, Michele Chiarlo, Piemonte $7.75/$29&lt;/div&gt;&lt;div&gt;Picolit, Marco Cecchini, Friuli $9.00/$65&lt;/div&gt;&lt;div&gt;Vin Santo, Il Poggione, Toscana $19.75/$78&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Half Bottles&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Spumante&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Moscato di Asti, Nivole, Michele Chiarlo, Piemonte $29&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Bianco&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Pinot Grigio, Marco Felluga, Friuli $26&lt;/div&gt;&lt;div&gt;Soave Classico, Pieropan $28&lt;/div&gt;&lt;div&gt;Chardonnay, Were Dreams, Jermann, Friuli $88&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rosso&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Barolo, Tortoniano, Michele Chiarlo, Piemonte $46&lt;/div&gt;&lt;div&gt;Montiano, Merlot, Falesco, Lazio $52&lt;/div&gt;&lt;div&gt;Brunello di Montalcino, Nardi, Tuscany $75&lt;/div&gt;&lt;div&gt;Amarone, Zenato, Veneto $78&lt;/div&gt;&lt;div&gt;Tignanello, Antinori, Toscana $105&lt;/div&gt;&lt;div&gt;Barbaresco, Angelo Gaja, Piemonte $175&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;_______________________________________&#160;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;Revolucion&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Cava&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;La Rosa, Raventos I Blanc, DO Cava $9.00/$40&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Blanco&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Tio Pepe Fino Sherry, Jerez-Xeres-Sherry, Spain (3oz) $7.75/$39&lt;/div&gt;&lt;div&gt;La Gitana Manzanilla, Hidalgo $7.75&lt;/div&gt;&lt;div&gt;Viognier, Angoves, Nine Vines, Australia $7.50/$29&lt;/div&gt;&lt;div&gt;Torrontes, Astica, Argentina $7.75/$30&lt;/div&gt;&lt;div&gt;Chardonnay, LA Cetto, Mexico $8.25/$32&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Casa Lapostolle, Chile $8.50/$33&lt;/div&gt;&lt;div&gt;Verdejo, Martinsancho, Rueda, Spain $8.75/$34&lt;/div&gt;&lt;div&gt;Pinot Grigio, Montevina, California $9.00/$35&lt;/div&gt;&lt;div&gt;Riesling Kabinett, J &amp;amp; H Selbach, Mosel, Germany $9.25/$36&lt;/div&gt;&lt;div&gt;Albarino, Martin Codax, Rias Baixas, Spain $9.50/$37&lt;/div&gt;&lt;div&gt;Gruner Veltliner, Hirsch, Kamptal, Austria $9.75/$38&lt;/div&gt;&lt;div&gt;Moschofilero, Skouras, Peloponnese, Greece $10.00/$39&lt;/div&gt;&lt;div&gt;Chardonnay, Gott, California $10.50/$41&lt;/div&gt;&lt;div&gt;Sancerre, Jolivet, Loire, France $12.00/$47&lt;/div&gt;&lt;div&gt;Chardonnay Alta, Catena, Mendoza, Argentina $16.75/$66&lt;/div&gt;&lt;div&gt;Riesling, Polish Hill, Grosset, Clare Valley, Australia $85&lt;/div&gt;&lt;div&gt;Chardonnay, 'La Carriere', Peter Michael, Sonoma, CA 2006 $155&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rosado&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Crios de Susanna Balbo Rose of Malbec Ros&#233;, Mendoza, Argentina $8.75/$34&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Tinto&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Merlot, Talus, California $7.50/$29&lt;/div&gt;&lt;div&gt;Zinfandel, Ravenswood, Vintners Blend California $8.00/$31&lt;/div&gt;&lt;div&gt;Shiraz, Penfolds, Koonunga Hill, Australia $8.50/$33&lt;/div&gt;&lt;div&gt;Mas Donis Barica, Capcanes, DO Montsant, Spain $8.75/$34&lt;/div&gt;&lt;div&gt;Malbec, Broquel, Mendoza, Argentina $9.25/$36&lt;/div&gt;&lt;div&gt;Pinot Noir, Jibe, Marlborough, New Zealand $9.50/$37&lt;/div&gt;&lt;div&gt;Chianti Classico, Da Vinci, Tuscany, Italy $10.00/$39&lt;/div&gt;&lt;div&gt;Syrah, Montes, Alpha, Colchagua, Chile $10.50/ $41&lt;/div&gt;&lt;div&gt;Descendientes de Palacios, Corullon, Petalos, DO Bierzo, Spain $11.25/$44&lt;/div&gt;&lt;div&gt;Carmenere, Undurraga Primus Maipo Valley, Chile $11.75/$46&lt;/div&gt;&lt;div&gt;Bourgogne Rouge (Pinot Noir), Potel, Cuvee Gerard, Burgundy, France $12.50/$49&lt;/div&gt;&lt;div&gt;Laurona Tarragona Falset, DO Montsant, Spain $13.50/$53&lt;/div&gt;&lt;div&gt;Malbec/Bonarda Tikal Patriota, Mendoza, Argentina $14.25/$56&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Trinchero, Chicken Ranch, Napa, CA $15.25/$60&lt;/div&gt;&lt;div&gt;Syrah, Luca, Medoza, Argentina $16.75/$66&lt;/div&gt;&lt;div&gt;Cabernet/Malbec Mapema Primera Zona, Mendoza Argentina $17.75/$70&lt;/div&gt;&lt;div&gt;Priorat, Les Terraces, Alvaro Palacios, Spain $18.75/$74&lt;/div&gt;&lt;div&gt;Mariatinto, Baja, CA, Mexico $19.75/$78&lt;/div&gt;&lt;div&gt;Malbec, Trapiche Sngle Vnyd, Victorio Coletto, Mendoza, Argentina $22.75/$90&lt;/div&gt;&lt;div&gt;Cabernet/Carmenere Neyen Espiritu de Apalta, Colchagua, Chile 2004 $98&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Domus Aurea, Maipo, Chile 2005 $105&lt;/div&gt;&lt;div&gt;Malbec, Mendel UNUS, Mendoza, Argentina 2005 $115&lt;/div&gt;&lt;div&gt;Malbec, Susanna Balbo, Dominio del Plata Nosotros, Mendoza, Arg 2005 $160&lt;/div&gt;&lt;div&gt;Carmenere / Cabernet, Casa Lapostolle Clos Apalta, Colchagua, Chile 2004 $175&lt;/div&gt;&lt;div&gt;Marques de Vargas, Pradolagar, DOC Rioja 2001 $180&lt;/div&gt;&lt;div&gt;El Nido, DO Jumilla 2005 $255&lt;/div&gt;&lt;div&gt;Clos Mogador, DOCa Priorato 2005 (magnum) $395&lt;/div&gt;&lt;div&gt;Vega Sicilia Unico, DO Ribera del Duero 1998 $775&lt;/div&gt;&lt;div&gt;L'Ermita, Alvaro Palacios, DOCa Priorat 2005 $1100&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;____________________________&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;La Vie&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Sparkling&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Cremant d' Alsace Rose, Pierre Sparr, Alsace $9.75/$38&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Piper Heidsieck (split) $36&lt;/div&gt;&lt;div&gt;Pol Roger Brut Reserve $74&lt;/div&gt;&lt;div&gt;Moet et Chandon, Brut Imperial Rose $120&lt;/div&gt;&lt;div&gt;Charles Heidsieck Blanc des Millenaires $190&lt;/div&gt;&lt;div&gt;Dom Perignon $270&lt;/div&gt;&lt;div&gt;Veuve Clicquot La Grande Dame $270&lt;/div&gt;&lt;div&gt;Cristal, Louis Roederer $395&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vin Blanc&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Muscadet de Sevre-Et-Maine, Sur Lie, Marquis de Goulaine, Loire $7.75/$30&lt;/div&gt;&lt;div&gt;Vin de Savoie Apremont Tete de Cuvee, Marc Portaz, Savoie $8.25/$32&lt;/div&gt;&lt;div&gt;Bordeaux Blanc, Chateau Doisy Daene, Bordeaux $8.75/$34&lt;/div&gt;&lt;div&gt;Pinot d'Alsace, Bott-Geyl, Alsace $9.25/$36&lt;/div&gt;&lt;div&gt;Macon Villages, Petit Chapeau, Burgundy $9.75/$38&lt;/div&gt;&lt;div&gt;Vouvray Sec, Didier Champalou, Loire $10.75/$42&lt;/div&gt;&lt;div&gt;Cotes du Rhone Blanc, Perrin, Rhone $11.25/$44&lt;/div&gt;&lt;div&gt;Sancerre, Jolivet, Loire $12.00/$47&lt;/div&gt;&lt;div&gt;Pinot Gris, Classique, Domaine Paul Blanck, Alsace $12.50/$49&lt;/div&gt;&lt;div&gt;Crozes-Hermitage Blanc, Raymond Roure, Jaboulet, Northern Rhone $13.25/$52&lt;/div&gt;&lt;div&gt;Chablis, Champs Royaux, Wm Fevre, Burgundy $13.75/$54&lt;/div&gt;&lt;div&gt;Jurancon, Cuvee Marie, Uroulat, Southwest $14.25/$56&lt;/div&gt;&lt;div&gt;Menetou-Salon Morogues Domaine Henri Pelle, Loire $14.75/$58&lt;/div&gt;&lt;div&gt;Riesling, Cuvee Henri, Lucien Albrecht, Alsace $15.50/$61&lt;/div&gt;&lt;div&gt;Pouilly Fuisse, Vielles Vignes, Chateau Fuisse, Burgundy $16.25/$64&lt;/div&gt;&lt;div&gt;Gewurtztraminer, Marcel Deiss, Alsace $19.75/$78&lt;/div&gt;&lt;div&gt;Savennieres, Clos de la Bergerie, Nicolas Joly, Loire Valley 2004 $98&lt;/div&gt;&lt;div&gt;Meursault, En La Barre, Francois Jobard, Burgundy 2003 $125&lt;/div&gt;&lt;div&gt;Chablis Grand Cru, Les Clos, Christian Moreau, Burgundy 2006 $135&lt;/div&gt;&lt;div&gt;Chassagne Montrachet, Clos St. Jean Blanc, Niellon, Burgundy 2003 $145&lt;/div&gt;&lt;div&gt;Graves, Chateau Laville Haut Brion Blanc, Bordeaux 2000 $225&lt;/div&gt;&lt;div&gt;Batard Montrachet, Etienne Sauzet, Burgundy 2005 $325&lt;/div&gt;&lt;div&gt;Chevalier Montrachet, Domaine Colin Deleger, Burgundy 2003 $425&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vin Gris&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Cotes du Provence Rose, Reservee, Chateau Rouet, Provence $8.75/$34&lt;/div&gt;&lt;div&gt;Marsannay Rose, Bruno Clair, Burgundy $9.75/$38&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Vin Rouge&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Cotes du Rhone, Domaine de Montvac, Southern Rhone $8.25/$32&lt;/div&gt;&lt;div&gt;Saumur Champigny, Domaine Saint Vincent, Loire $8.75/$34&lt;/div&gt;&lt;div&gt;Beaux-des-Provence, Mas de Gourgonnier, Provence $9.25/$36&lt;/div&gt;&lt;div&gt;Chinon, Cuvee Terroir, Charles Joguet, Loire $10.25/$40&lt;/div&gt;&lt;div&gt;Fleurie, Domaine Grande Fers, Beaujolais $11.25/$44&lt;/div&gt;&lt;div&gt;Minervois, Chateau Maris, Languedoc $11.75/$46&lt;/div&gt;&lt;div&gt;Medoc, Chateau Greysac, Bordeaux $12.25/$48&lt;/div&gt;&lt;div&gt;Bourgogne Rouge, Cuvee Gerard, N. Potel, Burgundy $12.50/$49&lt;/div&gt;&lt;div&gt;Rasteau, Domaine St Gayan, Southern Rhone $13.25/$52&lt;/div&gt;&lt;div&gt;Saint Emilion, Moulin Lagnet, Bordeaux $14.25/$56&lt;/div&gt;&lt;div&gt;Madiran, Chateau Montus, Alain Brumont, Southwest $16.25/$61&lt;/div&gt;&lt;div&gt;Gigondas, Domaine Les Pallieres, Southern Rhone $16.50/$65&lt;/div&gt;&lt;div&gt;Chateauneuf du Pape, Domaine Roger Perrin, Southern Rhone $19.25/$76&lt;/div&gt;&lt;div&gt;Saint Joseph, Les Lauves, J.L. Colombo, Northern Rhone $21.25/$84&lt;/div&gt;&lt;div&gt;St. Julien, Chateau Gloria, Bordeaux 2003 $115&lt;/div&gt;&lt;div&gt;Morey St. Denis, Rue de Vergy, Domaine Perrot-Minot, Burgundy 2005 $125&lt;/div&gt;&lt;div&gt;Cote Rotie, Champin Seigneur, Jean-Michel Gerin, Northern Rhone 2005 $135&lt;/div&gt;&lt;div&gt;Pommard Rugiens 1er Cru, Michel Gaunoux, Burgundy 1997 $145&lt;/div&gt;&lt;div&gt;Pomerol, Chateau La Pointe, Bordeaux 2005 $180&lt;/div&gt;&lt;div&gt;Chateauneuf de Pape, Janasse, Vielles Vignes Southern Rhone, 2004 $195&lt;/div&gt;&lt;div&gt;St. Estephe, Cos D'Estournel, Bordeaux 2004 $250&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Trotanoy, Bordeaux 2003 $450&lt;/div&gt;&lt;div&gt;Echezeaux, Jayer, Burgundy 2005 $925&lt;/div&gt;&lt;div&gt;Cote Rotie, La Mouline, E. Guigal, Northern Rhone 2003 $1100&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Petrus Bordeaux 1999 $2400&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Wine (3oz)&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Muscat de Beaumes de Venice, Domaine Coyeux, Rhone $7.75&lt;/div&gt;&lt;div&gt;Banyuls, Quintessence, Coume del Mas, Roussillon $9.75&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Half Bottles&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Champagne&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Champagne Empreinte Brut, Geoffrey, Champagne, France $58&lt;/div&gt;&lt;div&gt;Krug $155&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Blanc&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Gewurtztraminer, Hugel, Alsace $25&lt;/div&gt;&lt;div&gt;Chablis , Dampt, Burgundy $29&lt;/div&gt;&lt;div&gt;Meursault, Blagny, Domaine T &amp;amp; P Matrot, Burgundy $54&lt;/div&gt;&lt;div&gt;Chassagne Montrachet, Olivier LeFlaive, Burgundy $62&lt;/div&gt;&lt;div&gt;Riesling, Cuvee St. Catherine, Domaine Weinbach, Alsace $72&lt;/div&gt;&lt;div&gt;Puligny Montrachet Les Folatieres, V. Girardin, Burgundy $96&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rouge&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Givry, Domaine Ragot, Burgundy $28&lt;/div&gt;&lt;div&gt;Bandol, Domaine La Suffrene, Provence $38&lt;/div&gt;&lt;div&gt;Crozes Hermitage, Paul Jaboulet, Thalabert, Northern Rhone $54&lt;/div&gt;&lt;div&gt;Cornas, Les Terre Brulees, JL Colombo, Northern Rhone $60&lt;/div&gt;&lt;div&gt;Margaux, Chateau Cantenac Brown, Bordeaux $66&lt;/div&gt;&lt;div&gt;Nuits St.Georges,'Clos des Forets St. Georges', Domaine l'Arlot, Burgundy $85&lt;/div&gt;&lt;div&gt;Vosne Romanee Champs Perdrix Vielles Vignes Domaine Perrot-Minot, Burgundy $95&lt;/div&gt;&lt;div&gt;Chateauneuf du Pape, Chateau de Beaucastel, Southern Rhone $98&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Dessert&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Chateau d'Yquem, Sauternes , 2002 $500&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;___________________________________&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;&lt;em&gt;LOFT Wine&lt;/em&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Sparkling&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Prosecco, Mionetto, Veneto $7.25/$28&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;White&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Tio Pepe Fino Sherry, Jerez-Xeres-Sherry, Spain (3oz) $7.25/$39&lt;/div&gt;&lt;div&gt;Viognier, Angoves, Nine Vines, Australia $7.50/$29&lt;/div&gt;&lt;div&gt;Torrontes, Astica, Argentina $7.75/$30&lt;/div&gt;&lt;div&gt;Chardonnay, Meridian, California $8.00/$31&lt;/div&gt;&lt;div&gt;Pinot Bianco, Alois Lageder, Alto Adige, Italy $8.25/$32&lt;/div&gt;&lt;div&gt;Sauvignon Blanc, Nobilo, Marlborough, New Zealand $8.50/$33&lt;/div&gt;&lt;div&gt;Verdejo, Martinsancho, Rueda, Spain $8.75/$34&lt;/div&gt;&lt;div&gt;Pinot Grigio, Montevina, California $9.00/$35&lt;/div&gt;&lt;div&gt;Riesling Kabinett, J &amp;amp; H Selbach, Mosel, Germany $9.25/$36&lt;/div&gt;&lt;div&gt;Albarino, Martin Codax, Rias Baixas, Spain $9.50/$37&lt;/div&gt;&lt;div&gt;Gruner Veltliner, Hirsch, Kamptal, Austria $9.75/$38&lt;/div&gt;&lt;div&gt;Moschofilero, Skouras, Peloponnese, Greece $10.00/$39&lt;/div&gt;&lt;div&gt;Chardonnay, Gott, California $10.50/$41&lt;/div&gt;&lt;div&gt;Malagousia, Gerovassiliou, Greece $11.50/$45&lt;/div&gt;&lt;div&gt;Marsanne, Qupe, Santa Barbara, CA $11.75/$46&lt;/div&gt;&lt;div&gt;Sancerre (Sauvignon Blanc), Jolivet, Loire, France $12.00/$47&lt;/div&gt;&lt;div&gt;Riesling, Leitz, Rudesheimer Berg Roseneck Spatlese, Germany $14.25/$56&lt;/div&gt;&lt;div&gt;Pouilly Fuisse, Vielles Vignes, Chateau Fuisse, Burgundy $16.25/$64&lt;/div&gt;&lt;div&gt;Gewurtztraminer, Marcel Deiss, Alsace, France $78&lt;/div&gt;&lt;div&gt;Riesling, Polish Hill, Grosset, Clare Valley, Australia $85&lt;/div&gt;&lt;div&gt;Meursault, En La Barre, Francois Jobard, Burgundy 2003 $125&lt;/div&gt;&lt;div&gt;Chardonnay, 'La Carriere', Peter Michael, Sonoma, CA 2006 $155&lt;/div&gt;&lt;div&gt;Batard Montrachet, Etienne Sauzet, Burgundy 2005 $325&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Rose&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Folie a Deux, M&#233;nage &#224; Trois Ros&#233;, California $8.25/$32&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;strong&gt;Red&lt;/strong&gt;&lt;/div&gt;&lt;div&gt;Merlot, Talus, California $7.50/$29&lt;/div&gt;&lt;div&gt;Zinfandel, Ravenswood, Vintners Blend, California $8.00/$31&lt;/div&gt;&lt;div&gt;Shiraz, Penfolds, Koonunga Hill, Australia $8.50/$33&lt;/div&gt;&lt;div&gt;Malbec, Broquel, Mendoza, Argentina $9.25/$36&lt;/div&gt;&lt;div&gt;Pinot Noir, Jibe, Marlborough, New Zealand $9.50/$37&lt;/div&gt;&lt;div&gt;Chianti Classico, Da Vinci, Tuscany, Italy $10.00/$39&lt;/div&gt;&lt;div&gt;Syrah, Montes, Alpha, Colchagua, Chile $10.50/ $41&lt;/div&gt;&lt;div&gt;Descendientes de Palacios, Corullon, Petalos, DO Bierzo, Spain $11.25/$44&lt;/div&gt;&lt;div&gt;Tempranillo, Museum Crianza, Cigales, Spain $12.00/$47&lt;/div&gt;&lt;div&gt;Bourgogne Rouge (Pinot Noir), Potel, Cuvee Gerard, Burgundy, France $12.50/$49&lt;/div&gt;&lt;div&gt;Agiorghitiko, Gaia, Nemea, Greece $13.00/ $51&lt;/div&gt;&lt;div&gt;Laurona, DO Montsant, Spain $13.50/$53&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Chicken Ranch, Trinchero, Napa, CA $15.25/$60&lt;/div&gt;&lt;div&gt;Gigondas, Domaine Les Pallieres, Rhone, France $16.50/$65&lt;/div&gt;&lt;div&gt;Les Terrasses, Alvaro Palacios, DOCa Priorat, Spain $18.75/$74&lt;/div&gt;&lt;div&gt;Malbec, Trapiche Sngle Vnyd, Victorio Coletto, Mendoza, Argentina $22.75/$90&lt;/div&gt;&lt;div&gt;Cabernet/Carmenere Espiritu de Apalta, Neyen, Colchagua, Chile $98&lt;/div&gt;&lt;div&gt;Pinot Noir, Evenstad Reserve, Domaine Serene, Willamette Valley, OR $125&lt;/div&gt;&lt;div&gt;Cabernet Sauvignon, Paul Hobbs, Napa Valley, CA $135&lt;/div&gt;&lt;div&gt;St. Estephe, Cos D'Estournel, Bordeaux 2004 $250&lt;/div&gt;&lt;div&gt;Sassacaia, Tenuta San Guido, Toscana, Italy 2005 $375&lt;/div&gt;&lt;div&gt;Barbaresco, Sori Tilden, Angelo Gaia, Piemonte, Italy 2003 $750&lt;/div&gt;&lt;div&gt;L'Ermita, Alvaro Palacios, DOCa Priorat, Spain 2005 $1100&lt;/div&gt;&lt;div&gt;Pomerol, Chateau Petrus Bordeaux 1999 $2400&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;</body>
  <created-at type="datetime">2008-10-23T16:30:24Z</created-at>
  <id type="integer">35</id>
  <permalink>wine-lists-from-terminal-5</permalink>
  <title>Wine Lists From Terminal 5</title>
  <updated-at type="datetime">2008-11-03T17:57:11Z</updated-at>
</post>
